33+ Can You Use Butter Instead Of Shortening In Pie Crust Pictures. Here is a recipe that was given to me over 30 years ago Ah, now comes the ingredient that arguably makes or breaks a pie crust, and also creates the most debate
There's absolutely no rule that says you can't use butter and shortening together. Shortening creates a flakier crust than butter, but the flavor won't be as good. Dice the butter and return it to the refrigerator while you prepare the flour mixture.
That waxy coating i just described is exactly why i don't like to use shortening in recipes like buttercreams or icings where that waxy.
Another pie crust recipe i've enjoyed is cracker jacks youtube channel you should be adding water after the fat anyway? But if you use cold butter, and. To prevent the crust from getting too dark, you can cover it with a strip of aluminum foil or a pie shield. Shortening creates a flakier crust than butter, but the flavor won't be as good.